Interview

On the day to Friday, February 20, I could not attend the LM because I have to do my homework. The task is to interviews an entrepreneur. My friend and I interviewed the owner of a cafe that although his business is still fairly new, but it has been quite successful. We visited the cafe located at Jalan Cimbuleuit 151A, precisely on the second floor. The cafe is called Extra Sensory Perception or abbreviated ESP. Extra Sensory Perception name itself has a special meaning and significance that exceeds sensory perception usually, taken from the concept that the cafe has a taste, visual, touch, and sound (embience) which exceeds other cafes.

Its location right across from the University of Parahyangan, so that our customers have encountered the majority are students of the university. To enter this café, we had to go to a restaurant called Mie Jakarta, then up to the top floor in a room where the door glass and blown air conditioner with orange lights dim, the desk full of subcribers.

Café ESP was founded by two brothers Steven and Kevin, Along one of their cousins ​​Gaius. Two of the originator of the café is still in college.

Motto above explains that the special thing about this cafe is a delicious food and coffee, with a scent that is not less inviting. Cafe is also decorated in such a way with the results of the owner's own home-made and very attentive to the comfort of the customers, and not just choose music that will always be heard from inside the cafe for a more comfortable atmosphere for customers.

Although only a month opened this cafe, turnover in the first achieve the 50-60 million. Approximately 80-100 drinks sold in this cafe every day. Gaius and his two friends took turns keeping this cafe every day and also assisted by 5 employees. To date they are still introducing their cafe through advertising, word of mouth, and social media so that more people are visiting their cafe. If the cafe is a success they intend to open branches in other place.